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We had lunch at this place and we sat outside in the alley. Many of the small shops here offer the same concept and it seems like they specialize in cold cuts and cheese. At La Baita there was quite a few options to choose from but we chose a standard one to taste some of the local delicacies such as mortadella, parma ham, salame rosa, pickled onions, squacquerone (a local soft cheese) etc. The table was just big enough to hold the platter and the atmosphere is great as you sit right next to people and people are also walking up and down in the alley. If you want to have a taste of some of the great local products, stop by this place for lunch and enjoy a platter!