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The restaurant arm of the historic Pescaderías Coruñesas group, renowned for high-quality fresh fish and seafood in Madrid.
Abel Valverde is a highly respected Maitre and dining room director, renowned for his expertise in high-end restaurant service. He leads the dining room at Desde 1911 in Madrid and is responsible for the restaurant...
Last updated: 8/1/2026, 5:32:54 AM
Pescaderías Coruñesas Restauración is the restaurant arm of the historic Pescaderías Coruñesas group, a Madrid institution since 1911. Renowned for its commitment to sourcing and serving the highest quality fresh fish and seafood, it offers a luxurious dining experience. The brand is a benchmark for premium seafood in Madrid, operating multiple upscale restaurants and a high-end fishmonger service.
Customers generally praise the restaurant for its exceptional product quality, describing it as a 'seafood jewelry store' with elegant facilities and service. The home delivery service is often highlighted for its impressive packaging. However, there are notable complaints regarding inconsistent quantity and quality in packaged home delivery orders, particularly given the very high prices, with some customers reporting receiving less product than expected or issues with the quality of specific items.
Pescaderías Coruñesas has a long-standing tradition of over 100 years, starting as a fishmonger and evolving into a prominent restaurant group. They supply their restaurants, including O`Pazo, El Pescador, Desde 1911, and Filandon, with the best daily catches.
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