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During my recent visit to Taj Mahal in Nueva Andalucía, I was thoroughly impressed by the exceptional quality of the food and the impeccable service. The Chicken Patia and Bhuna Lamb were both outstanding, with rich, flavorful sauces that perfectly complemented the tender meat. The mushroom rice was cooked to perfection, adding a delightful earthiness to the meal.
However, I found the meat samosa a bit dry for my taste, and the Tandoori king prawns didn’t quite meet my expectations. Despite these minor drawbacks, the overall dining experience was fantastic.
The highlight of our visit was the spectacular service. Hajar took excellent care of us, her warm behavior and genuine smile made us feel very welcome and added a personal touch to our meal.
Taj Mahal is truly a gem in Nueva Andalucía, and I highly recommend it for anyone seeking a memorable dining experience.