A contemporary restaurant in Venice, Italy, known for its garden, canal views, and creative cuisine with flavors from the Upper Adriatic.
Winner of the Golden Whisk Award for World's Best Pastry Chef.
Last updated: 2/8/2026, 6:22:46 PM
Ristorante Wistèria is a Michelin-starred restaurant located on a quiet canal in the San Polo district of Venice. It offers a contemporary and creative Venetian dining experience, focusing on the true flavors of the Upper Adriatic. The ambiance is elegant and intimate, featuring thoughtful Venetian touches like Murano glass accents, and boasts a garden and canal view. The restaurant offers tasting menus, including the 'Serendipity' menu.
Customers consistently describe their experience as superb and exceptional, often calling it a new favorite in Venice. The cuisine is praised for being imaginative, coherent, and delicious, blending local tradition with contemporary techniques to achieve clarity of flavor and craft without gimmicks. Service is frequently highlighted as top-notch, attentive, friendly, genuinely funny, and informative, with clear explanations of each course. The elegant and distinctive setting, particularly the quiet canal location, is also highly appreciated. While one review mentioned a desire for more 'wow' factor or a disappointing dessert, the overall consensus is that the restaurant earns its Michelin star through quality and hospitality.
The restaurant is located at San Polo 2908, 30125 Venezia, Italia. Its official website mentions 'Copyright 2026', which might be a forward-looking statement or a typo.
Given its Michelin star and fine dining nature, evenings are likely the most popular times, especially for special occasions. Booking in advance is highly recommended.
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