A Michelin-starred fine dining restaurant in Birmingham, UK, known for its modern British cuisine and culinary excellence over three decades.
Andreas Antona is a Greek-Cypriot, British chef and restaurateur, best known as the Chef-Patron and owner of Simpsons, a renowned fine dining restaurant in Birmingham. He is also the Executive Vice-President of the...
Last updated: 7/14/2026, 3:46:01 AM
Simpsons is a celebrated fine dining restaurant in Birmingham, known for its culinary excellence over three decades. It features a light, spacious, and recently refurbished interior, located in a suburban setting, and offers rooms for guests.
Customer feedback highlights the very good food quality and balanced flavours. While generally positive, some reviews mention a mixed experience regarding service, with occasional comments on 'self-inflated posture of hospitality' and 'time lag'.
Simpsons Restaurant is scheduled to close permanently on May 28, 2026, after 32 years in business. The owner cited economic pressures and rising operational costs as reasons for the closure.
No specific information regarding peak times or ideal days to visit was found.
Photos land here from the first review.
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