A very comfortable destination to unwind. Sotto Enoteca provided the beverages while sharing the Trattoria Delia kitchen for folks dining. Our drinks were wonderful. The food menu is complete with specials offered for the evening by our server. We got started with warm homemade bread and garlic butter. The roasted carrot appetizer appeared as raw carrots. My experience has been the dish is roasted until tender bringing out the natural sweetness of carrot. We returned the dish to have additional time, roasting. Our entrees arrived; following, the return of the carrot appetizer. My daughter tried a slice for flavor. Again, It snapped like a raw carrot. We returned the dish to the kitchen to improve the result. In the meantime we finished our meals. The Cioppino was not traditional. Loaded with hot spicy ingredients. It felt like a mask to the natural seafood flavor expected. The roasted carrots arrived and were correct. Thank you. We capped the night with dessert.
Something about the meatballs in the spaghetti made me not eat them... couldnt tell you why but the wine selection is incredible!!! Please also get a desert, any dessert and also a seasonal appetizer if you would be so inclined. Very vibes tiny teeny dining space, I love it.
Chef Andrea is absolutely killing it with the brunch game. Truly a hidden gem, especially when you’re wondering where to eat at 12pm on a Sunday that won’t be slammed or boring. Fresh, innovative yet classic, and some of the tastiest food I’ve had in Burlington.
Such a wonderful little joy in the middle of downtown Burlington! The atmosphere is cozy and inviting. The food is absolutely fantastic. I had an appetizer special that was delicious...roasted & grilled baby delicate squash with whipped goat cheese, dash of honey & toasted pistachios. Mark our bartender/server was so gracious and friendly.
My only request would be of offer a nice non-alcoholic wine.
My husband and I stopped here for a glass of wine before dinner at Trattoria Delia. Long story short, we made the dinner reservation for the wrong day but were able to order off the full restaurant menu at the wine bar. Excellent service and wine options. A winemaker happened to be at the bar while we were and we were able to talk with her about her family’s winery in Italy, which was fun. Our bartender was the best and very attentive. Really great atmosphere as well, good music and warm vibes. Highly recommend for some great wine, food (get the amatriciana, you won’t regret it!), and ambience.
