Simon Rimmer is a British chef and television presenter, known for his work in modern European cuisine and elevated pub fare. He is also a familiar face on television, often presenting cooking shows and participating...
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Well the food quality has definitely gone down in here, haven’t been in about five years. It used to be excellent – we came after work and spent £80, the brie starter in that picture was £12!! I think the chef needs to rethink what they are serving versus the prices on the menu… also felt like an inconvenience to one of the waitresses, she was obviously not having a good day!
Not been here for a very long time but thought we'd try it out for lunch. I was quite surprised that it was very busy for a Friday lunchtime, we hadn't booked but we luckily managed to get the last free table. They have a large menu with a good range of meals We ordered Chicken and Chorizo Rigatoni and the Scouse pie. We didn't have to wait long as service was fairly quick. The presentation was good and I must admit the meals were excellent, my compliments to the chef. They had a good range of drinks and staff were very attentive. Meal price's were slightly on the high side but when the quality was that good it was well worth it..
Great pub & great staff & dog friendly
This place is really nice and has a great selection on its food menu. It is delightful food with an international twist. We were a pretty large party with ten of us, but still that was not too much of a problem for them.
The staff was also really helpful when we struggled to find a taxi they helped us out, as we were travelling with a dog that somehow increased complications, but the manager supported 100% and found a way to fix it and get us a cab.
Really appreciated, this place is 100% recommended by me!
Visited on Father’s Day afternoon and will definitely be returning. The food was delicious, hot, well presented and a great price. The service was also excellent with friendly, professional and timely servers. Thank you.
