Where do I start, this is our first time here my husband and I came for our anniversary, we sat and Brandy came to us right away and gave us olive oil and balsamic and gave us our menus, Mike the OWNER came over to us right after and talked to us, he treated us like royalty we went for lunch but my husband really wanted cippino and I wanted baked bucatini and that’s only in the dinner menu, Mike said we can get whatever we wanted, so we got calamari fritti and oysters and for our meal the cippino and baked bucatini, he said he would make the bucatini like he likes it with ricotta (he even said if I didn’t like it he would get me something else) OMG I can’t say enough about this food, it was THE best Italian we have had. On top of the food being amazing Mike and Brandy made us feel extremely important hell if you didn’t know us you’d think we were some president lol the way they treated us. I was so full and Mike asked if we wanted dessert and we declined because we were full and we look up and he brought us a tiramisu for our anniversary!! THANK YOU MIKE AND BRANDY you two were amazing and great people. I’m sending everyone your way. ❤️
Wonderful quiet dining experience. Excellent food quality and value. Maggie is outstanding server. Homemade in house desserts were amazing. Atmosphere is perfect. No TV’s or blaring music. Everything is just right. Do yourself a favor…. Give them a try.
Definitely returning to try more. We had calamari, the steak special and the lamb chops. We had the sauce on the side rather than on the meat. We didn't need the sauce due to both chops and the steak being seasoned extremely well. The shrimp that came with the steak was very tasty as well. The potatoes had a crispy outside with a fluffy, soft inside. The green beans were fresh and seasoned perfectly. The vegetable medley...the broccoli and cauliflower was amazing, the zucchini was ok as some of the pieces were a bit huge and bland, the squash was very mushy and bland. The calamari were larger pieces, which we do not prefer, but they were surprisingly amazing. Definitely plan on returning to try other dishes. Our waters were never empty and our waiter was very attentive with very good energy. 🥰
We had a window booth and the view was amazing.😍
Took pics late almost forgetting to take them🫣🤭
I had a group of 13 women and the server David was exceptional! He took very good care of all of us. They had a nice selection of wines to choose from too. I ordered the Chicken Saltimbocca and if was absolutely phenomenal. I can't wait to go back!
We arrived at 4pm and were the only customers at that time. The dining room was open with black ceiling and white walls without any art to breakup the bright bland atmosphere. Tom was very gracious and attentive. The food was really good! My wife had the chicken picatta with penne pasta and loved how fresh and lemony it was. I had the rack of lamb with the rosemary brown sauce. It was cooked perfect medium and the sauce was a great accompaniment. Topped it off with a large piece of cheese cake and a a tiramisu to go. It was our first time there and will be back!
