Chef Hamudi Barghout is known for his contemporary Arab cuisine and is set to open Omnia Brasserie in Tel Aviv, which is described as the city's first Arab brasserie.
We spent a wonderful afternoon at this brasserie and it was flawless from start to finish. The venue itself is stunning—perfectly capturing that classic, sophisticated atmosphere without feeling stuffy.
The food was exceptional; every dish was executed to perfection. What truly set the experience apart, however, was the service. The staff was attentive, knowledgeable, and made us feel genuinely welcome. If you’re looking for a perfect meal in a beautiful setting, look no further. We will definitely be back!
Special thanks to Stav, our amazing waitress
Yochi was amazing! She was so friendly, attentive, and welcoming throughout the whole night. The service was excellent, and she really made our experience so much better. She had such a great attitude, was super professional, and made us feel truly taken care of. Thank you, Yochi, for the wonderful service!
We loved our experience. Choose the 5 course option, we didn't expect so much food. We especially loved the fish and chips (best chips ever!), the cabbage and burrata. I had a great basil infused cocktail. The lemon pie is also very delicate and surprisingly light. Also gorgeous atmosphere with the trees and lights, friendly waiting staff. We will be back, and also to try the breakfast 👏👏👏
Back again, great late lunch - the fish and chips probably the best in Israel. The triple fried chips come hot and crispy 😋 a real treat, even their lemonada (with crushed ice) was refreshing and tasty. The only miss was their Asian root salad, heavy on the peanut butter, not very crispy, a bit soggy (including the deep fried sweet potato) - needs less peanut butter sauce, lime or lemon to uplift the dish and the crunch from the vegetables. Their other salads are much better and with fresher bite. Overall, we love them.
Trendy place with average Israel restartaunt food. Hamburger was dry. Kids pizza was ok, nothing special. Kids pasta was very basic - kids portions are large for under 12s.
Adult portions are on the small size - hamburger with green salad left me hungry.
Service was ok.
Music, atmosphere and interior design on the whole is very nice.
Had a fantastic business lunch for three at Tree Brasserie. We started with a round of drinks and followed up with mains, everything was good. What really stood out, however, was the service; it was absolutely superb from start to finish. Highly recommend for a professional yet relaxed lunch in Rehovot!
