Further details on start date and culinary background are needed.
Chef Eli Stein's restaurant, 85/15, offers a Mediterranean menu with a focus on fresh fish and vegetables, known for its creative use of seasonings.
Information on customer feedback is unavailable from provided sources.
85/15
Chef Eli Stein's culinary background and training are not detailed in available sources. One source mentions a Culinary Arts Academy, but doesn't specify if he attended.