Tofu with Asparagus SoupKochi·Hashimoto-sanA highly praised first dish on the tasting menu, featuring tofu and...
Mushroom SoupKochi·Hashimoto-sanA creamy, umami, and sweet mushroom soup served at the beginning of the meal.
Abalone CourseKochi·Hashimoto-sanA supplemental course featuring abalone, often added to the tasting menu.
Hwe (scallop and kimchi)Kochi·Hashimoto-sanA refreshing combination of tender scallop and kimchi, served as a hwe dish.
