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About Chef Jack Croft
Jack Croft is a co-founder of Fallow Restaurant in London, known for its sustainable British cooking philosophy. He previously honed his skills at the acclaimed Dinner by Heston Blumenthal.
★Awards & Recognition
★Award-winning sustainable British cookin… (2019 onwards)
Chef Timeline
Worked as a chef
Dinner by Heston Blumenthal
Gained experience at the renowned restaurant before co-founding Fallow.
2019
Co-founded Fallow Restaurant
Fallow Restaurant
Established Fallow with Will Murray, focusing on sustainable British cuisine.
Insights
Key Information
Jack Croft is a co-founder of Fallow Restaurant in London, known for its sustainable British cooking philosophy. He previously honed his skills at the acclaimed Dinner by Heston Blumenthal.
Cuisine Highlights
Sustainable British cookingNose-to-tail diningRoot-to-stem cooking
News
- Recently featured a 76kg whopper, caught off the Devon coastline, which was butchered in-house and served on the Fallow Restaurant menu for a limited run.
Restaurants by chef
Fallow Restaurant, Dinner by Heston Blumenthal
Iconic dishes
76kg whopper (fish)
Additional Details
Jack Croft co-founded Fallow Restaurant with fellow chef Will Murray. Their culinary approach at Fallow emphasizes sustainability, utilizing nose-to-tail and root-to-stem practices to minimize waste and celebrate overlooked ingredients. They are recognized for their innovative and environmentally conscious cooking.
Data Freshness: 6w ago
Dishes
Restaurants by Jack Croft
Reviews on Jack Croft's Restaurants
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