
Twin brother of Tom Aikens.
Co-founded and led culinary operations for this Mexican restaurant in Washington D.C. as part of Destination Unknown Restaurants.
Appointed ahead of the hotel's launch in Mayfair, London.
Robert Aikens is an accomplished chef, currently serving as Executive Chef and Partner at Destination Unknown Restaurants in Washington D.C., known for its Mexican culinary concepts. He is also the twin brother of acclaimed British chef Tom Aikens. In a significant upcoming role, he has been appointed Executive Head Chef at The St Regis London.
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Destination Unknown Restaurants, Las Gemelas Cocina Mexicana, Taqueria, The St Regis London
Robert Aikens is the twin brother of Michelin-starred chef Tom Aikens.
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