Announced to lead the kitchen at the new contemporary Mexican restaurant in Chelsea, London.
The restaurant opened its doors on King's Road in Chelsea, London.
Profiled as the Head Chef, discussing her vision for Mexican cuisine.
Showcased her skills at the Taste Fire Pit event as part of Taste of London.
Ximena Gayosso Gonzalez is the Head Chef at Ixchel, a contemporary Mexican restaurant and tequila bar located in Chelsea, London. She is known for her innovative approach to Mexican cuisine, aiming to elevate its representation on the global culinary scene.
Ixchel, Treehouse London
Ixchel, where Chef Gayosso Gonzalez leads the kitchen, launched in September 2023 on King's Road in Chelsea. Her culinary philosophy emphasizes creativity and innovation within traditional Mexican flavors and techniques.
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