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About Chef Ximena Gayosso
Ximena Gayosso Gonzalez is the Head Chef at Ixchel, a contemporary Mexican restaurant and tequila bar located in Chelsea, London. She is known for her innovative approach to Mexican cuisine, aiming to elevate its representation on the global culinary scene.
★Awards & Recognition
★Featured Chef at Taste Fire Pit (2026-06-11)
Chef Timeline
2023
Appointed Head Chef
Ixchel
Announced to lead the kitchen at the new contemporary Mexican restaurant in Chelsea, London.
2023
Ixchel Restaurant Launch
Ixchel
The restaurant opened its doors on King's Road in Chelsea, London.
2024
Featured in Brummell Magazine
Ixchel
Profiled as the Head Chef, discussing her vision for Mexican cuisine.
2026
Participated in Taste Fire Pit
Ixchel
Showcased her skills at the Taste Fire Pit event as part of Taste of London.
Insights
Key Information
Ximena Gayosso Gonzalez is the Head Chef at Ixchel, a contemporary Mexican restaurant and tequila bar located in Chelsea, London. She is known for her innovative approach to Mexican cuisine, aiming to elevate its representation on the global culinary scene.
Cuisine Highlights
Contemporary MexicanMexican cuisineLive fire cooking
News
- "Meet Ximena Gayosso Gonzalez: Head Chef at Ixchel" (Brummell Magazine, April 23, 2024)
- "Ximena Gayosso Gonzalez to lead the kitchen at new Chelsea restaurant Ixchel" (Restaurant Online, July 5, 2023)
- "The Taste Fire Pit is back Where live fire meets serious flavour. Meet the chefs..." (Taste of London Facebook, June 11, 2026)
Restaurants by chef
Ixchel, Treehouse London
Additional Details
Ixchel, where Chef Gayosso Gonzalez leads the kitchen, launched in September 2023 on King's Road in Chelsea. Her culinary philosophy emphasizes creativity and innovation within traditional Mexican flavors and techniques.
Data Freshness: 3mo ago
Dishes
Restaurants by Ximena Gayosso
Reviews on Ximena Gayosso's Restaurants
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