A vibrant restaurant and bar located on the 15th floor of Treehouse Hotel London, known for its creative Mexican cuisine, delicious cocktails, and panoramic city views.
Ximena Gayosso Gonzalez is the Head Chef at Ixchel, a contemporary Mexican restaurant and tequila bar located in Chelsea, London. She is known for her innovative approach to Mexican cuisine, aiming to elevate its...
Insights
Latin AmericanMexicanVegetarian Vegan FocusVegan-friendlyUpscaleBreakfastDinnerAll DayRooftop
Last updated: 6/30/2026, 5:20:15 PM
Key Information
Treehouse London is a vibrant restaurant and bar located on the 15th floor of the Treehouse Hotel London. It offers panoramic views of the London skyline, including landmarks like the London Eye and The Shard. The ambiance is described as energetic and lively, often featuring live DJ music, and it centers around a prominent island bar.
Customer feedback is generally positive, highlighting the delicious food, creative and strong cocktails, and the stunning city views, especially in the evening. The vibrant and energetic atmosphere, often enhanced by live DJ music, is a major draw. Service receives mixed reviews; some guests praise the attentiveness and friendliness of staff, while others report feeling rushed, experiencing issues with billing, or finding the music cheesy. The restaurant is considered an upscale but not overly cheap dining experience.
Additional Details
The restaurant is part of the Treehouse Hotel London, which is known for its playful and nature-inspired 'treehouse' concept. It's situated just below the hotel's rooftop, offering a unique elevated dining experience.
Evenings are ideal to experience the stunning city views and vibrant atmosphere, often with live DJ music. Weekdays, particularly Mondays, might offer a quieter dining experience compared to busier times, which can have table time restrictions.
5
We were incredibly well looked after by our waiter, Madhab. He went above and beyond throughout the evening, always checking in to make sure we had everything we needed, and serving us with a genuine smile.
Manager Mas was equally fantastic attentive, welcoming, and clearly dedicated to making our experience special. He ensured we had a beautiful table with a great view and regularly checked that everything was perfect.
The food was absolutely delicious, and the drinks recommended by Mas were spot on truly enjoyable. The overall atmosphere was vibrant and inviting.
A wonderful experience from start to finish we’re already looking forward to coming back!
Very good quality food and cocktails. Some good views of the west end from the venue.
Felt incredibly rushed by the waitress who kept clearing our plates and drinks whilst they were not empty. Alsl the servers didn't explain what they had served and we found mini taco shells hidden within the towel, they should have told us this when they served the food.
We were told that we were lucky to dine on a Monday as it was fairly quiet otherwise we only would keep the table for 75 minutes. That's so funny we'd never get to order desserts let alone finish the mains if we were restricted
As part of First Table. 15 floors up in a beautiful location with live DJ music. Food/drink were deceiving, looked small but were rich & filling. Didn't even get to mains. Had most of the starters & dessert. Incredible views & seating areas. Would recommend & will return for some mains next time!. Cocktails are delicious but strong.
Many thanks 😊
LOOKS GOOD IN PHOTOS BUT….
This restaurant sits just below the hotel rooftop and centres around a big island bar, with a semi-rustic look that’s trying to feel relaxed and stylish.
It’s clear it’s not aiming for the top end of the market, and some of the details let it down. I sat at the bar waiting for my table and was completely ignored while the bartenders chatted amongst themselves. My cocktail arrived with no napkin or coaster, which feels like an easy miss.
That said, the service did redeem itself in places. Our regular margaritas were so strong and lemony they were undrinkable, but our waiter immediately took them off the bill and even brought replacements to try. Unfortunately, those original drinks later reappeared on the bill and it took three conversations with a manager, one of them oddly confrontational, to resolve it. Our waiter, a tall young guy with great banter, really tried his best and handled things well. The spicy margaritas were excellent, the food was decent, but the cheesy music and shaky management dragged things down. With better processes, this place could be much better.
Edit - They have a small lounge / chill area with couches close to the lifts. And the lights were on full at 9:30 pm come on guys!
Mexican cuisine in the building. I’m about a fan of it but Nice place to chill. Good music. Excellent atmosphere. Cherry on top is top floor to watch this beautiful city. Recommend
