Zaher

Aleppo specialty sweetsTraditional BaklavaSyrian pastries

Profile Dishes Restaurants Reviews News Feed

Quick Actions

About Chef Zaher

Zaher is a master pastry chef and entrepreneur from Aleppo, Syria, specializing in traditional Syrian sweets. He started his culinary journey at the age of 15, gaining extensive experience in crafting intricate baklava and other regional delicacies.

Chef Timeline

Circa 2012

Began making baklava and specialty sweets

Started at the age of 15 in his hometown of Aleppo, Syria.

2022

Featured as a master pastry chef and entrepreneur

By this time, Zaher had accumulated 10 years of experience in pastry making, as highlighted by UNHCR Cyprus.

Insights

Key Information

Customer Perception

Customer perception is not available from the provided search results.

Cuisine Highlights

Aleppo specialty sweetsTraditional BaklavaSyrian pastries

News

UNHCR Cyprus published a story on February 27, 2022, highlighting Zaher as a master pastry chef and entrepreneur, detailing his journey from Aleppo to Cyprus and his expertise in traditional sweets.

Iconic dishes

Baklava, Aleppo sweets

Additional Details

Zaher is a refugee living in Cyprus, where he continues his passion for pastry-making as an entrepreneur. He has built 10 years of experience by the time he was 25 years old, demonstrating dedication and skill from a young age.

Data Freshness: 1w ago