A popular brunch dish featuring crispy fried chicken served atop pancakes, drizzled with a sweet and spicy Korean honey sauce.
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A former branch of the Balans restaurant group in Soho, London, known for its all-day dining, brunch, and late-night offerings.
Created byA highly praised server at Balans Soho No.34, noted for being attentive, lovely, and providing excellent service during busy periods.

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