Burgers Chefs in Washington, D.C.

Wolfgang Puck

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🍴Culinary arts excellence🍴Restaurant hospitality

Wolfgang Johannes Puck (né Topfschnig) was born on July 8, 1949.

Awards & Recognition

🏆 Outstanding Chef of the Year Award🏆 Ellis Island Medal of Honor

Joshua Phillips

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🍴Italian-inspired dishes🍴NZ regional ingredients+1

Josh Phillips is passionate about the processes of home brewing, distilling, and fermentation, integrating these interests into his culinary philosophy.

Awards & Recognition

🏆 Clyth MacLeod Rising Talent of 2025

Mari Kolchraiber

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🍴Modern American🍴Crudo

Further details regarding Mari Kolchraiber's culinary background, education, or specific achievements beyond her restaurant roles are not available in the provided search results.

Rising star chef

No awards listed yet.

Kelly Phillips

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🍴American comfort food🍴Gourmet burgers+1

Ghostburger DC offers a casual dining experience with a focus on burgers.

Rising star chef

No awards listed yet.

Frank Ruta

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🍴Rotisserie cooking🍴Sourdough pizzas+1

Chef Ruta received his education from CCAC. He has a history of leadership roles in kitchens, including Executive Chef positions, and is recognized for his commitment to using...

Awards & Recognition

🏆 James Beard Best Chef Mid-Atlantic🏆 Food & Wine Magazine Best New Chef🏆 Best New Restaurant

Joe Bastianich

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🍴Italian Fine Dining🍴Regional Italian Cuisine+1

Born in Queens, New York, to Italian immigrant parents Lidia and Felice Bastianich. He co-founded the Batali & Bastianich Hospitality Group. Beyond his culinary ventures, he is...

Awards & Recognition

🏆 James Beard Foundation Award for Ou…🏆 Michelin Star🏆 Four Stars from The New York Times