Served at
Frank RestaurantA cozy and intimate Italian restaurant located in New York City's East Village, known for its reliable Italian cuisine and friendly service.
Affogato al caffè is an Italian dessert that features a scoop of gelato, typically fiordilatte or vanilla, drowned in a shot of espresso. Some preparations may include a liqueur such as amaretto or Kahlúa.
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A cozy and intimate Italian restaurant located in New York City's East Village, known for its reliable Italian cuisine and friendly service.
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