Served at
Sam Woo BarbecueA barbecue restaurant chain well-known for its Cantonese-style roasted meats, including char siu, roast duck, and crispy pork.
A classic Cantonese dish featuring wide, flat rice noodles stir-fried with slices of beef, bean sprouts, and green onions, often seasoned with soy sauce.
Dry-fried beef ho fun is a Cantonese dish featuring stir-fried beef and hor fun noodles. The name "dry-fried" refers to the preparation method of the noodles and beef. This dish is a common offering in Cantonese restaurants and tea houses.
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A barbecue restaurant chain well-known for its Cantonese-style roasted meats, including char siu, roast duck, and crispy pork.
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