Served at
wagamamapan-Asian menu
A hearty ramen dish with a spicy, savory broth, often containing ground beef.
Ramen is a Japanese noodle soup dish with Chinese origins. It features Chinese-style alkaline wheat noodles served in a hot broth, commonly flavored with soy sauce or miso. Typical accompaniments include sliced pork, nori, bamboo shoots, and scallions.
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