Served at
Mountain RestaurantRestaurant associated with chef Tomos Parry
A moist and spiced cake made with grated carrots, often topped with a cream cheese frosting. It typically features warm spices like cinnamon and nutmeg.
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Restaurant associated with chef Tomos Parry
Acclaimed chef known for his culinary work, opening his new restaurant, Mountain, in London's Soho district.
Similar dishes to "Carrot Cake"
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