Served at
Bengal PalaceA family-run Indian restaurant in Seaford, East Sussex, known for its authentic cuisine and warm atmosphere, operating for over 35 years.
Spiced cauliflower florets are battered and deep-fried until golden and crispy, often served as a popular appetizer or side dish in Indian cuisine.
A fritter is a portion of ingredients, which can include meat, seafood, fruit, or vegetables, that is battered or breaded and then deep-fried. It can also be a portion of dough fried without additional ingredients. Fritters are prepared in both sweet and savory forms.
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A family-run Indian restaurant in Seaford, East Sussex, known for its authentic cuisine and warm atmosphere, operating for over 35 years.
Former boss of Bengal Palace, banned from running the restaurant in 2017.
Similar dishes to "Cauliflower Bhaji"
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