Served at
Cavity at Barbet & PalsA buzzy new cocktail bar in Delhi co-founded by bartenders Jeet Rana and Chirag Pal, with a food menu curated by Chef Amninder Sandhu. It focuses on India's GI-tagged ingredients.
Corn ribs charred and coated with a spicy Thai chili glaze.
A flatbread is a type of bread made from flour, water, and salt, which can be leavened or unleavened. The dough is flattened and typically baked quickly at high temperatures. Flatbreads are distinguished by their thinness and are considered the oldest and most common form of bread, eaten worldwide.
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A buzzy new cocktail bar in Delhi co-founded by bartenders Jeet Rana and Chirag Pal, with a food menu curated by Chef Amninder Sandhu. It focuses on India's GI-tagged ingredients.
A chef known for curating food menus at cocktail bars like Barbet & Pals and Punchline, collaborating with bartenders Jeet Rana and Chirag Pal.
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