A modern Canadian Asian restaurant located at 241 Spadina Ave in Toronto's Chinatown, founded by Chefs Eric Chong and Alvin Leung.
A very yummy dim sum item, featuring barbecued pork in a bun.
Dim sum refers to a variety of small Chinese dishes, often served in small steamer baskets or on plates. This style of dining originated in teahouses as small-portion meals to accompany tea. The name "dim sum" literally translates to "touch the heart," referring to these accompanying food items.
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A modern Canadian Asian restaurant located at 241 Spadina Ave in Toronto's Chinatown, founded by Chefs Eric Chong and Alvin Leung.
Award-winning chef recognized by the Michelin Guide with a Michelin Star for his restaurant aKin and the Young Chef Award 2025.

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