Chu Toro

Nigirizushi is a type of sushi characterized by a small mound of vinegared rice topped with an ingredient, most commonly raw seafood. Sushi itself is a traditional Japanese dish where vinegared rice, seasoned with sugar and salt, is combined with various ingredients. The vinegared rice, known as shari or sumeshi, is the defining component of sushi.

Dish family

Tuna Sushi

Nigiri

Sushi

Japanese cuisine

Also known as

Chu Toro Nigiri

Origin

Japan