Created byA former Executive Chef of the White House, serving under President George H.W. Bush.
A classic French grilled sandwich made with ham and cheese, typically Gruyère or Emmental, often topped with a béchamel sauce and more cheese, then baked or grilled until golden and bubbly.
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A modern French brasserie in Houston, Texas, known for its lively atmosphere, picturesque views, and Instagram-worthy decor.
Created byA former Executive Chef of the White House, serving under President George H.W. Bush.
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