Served at
Indian AccentA renowned restaurant associated with Chef Manish Mehrotra, known for its innovative Indian cuisine.
A phenomenal, light, and fluffy traditional Delhi dessert made from whipped milk foam, often garnished with nuts and saffron.
Chaat is a family of savory snacks that originated in India. These snacks are typically made from fried dough and are commonly served as appetizers or from street food stalls. Chaat has gained popularity throughout South Asia.
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A renowned restaurant associated with Chef Manish Mehrotra, known for its innovative Indian cuisine.
An acclaimed chef who mentored Sarabjit Singh Assi, known for his innovative Indian cuisine.
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