
Google
The restaurant has a warm and pleasant ambiance, making it a nice place to sit down and enjoy a meal. However, my overall experience was a mix of highs and lows.
I started with the gol gappay, and unfortunately, the stuffing was served cold. It would have been much better if the filling had been served hot and the gol gappay water was at room temperature, as that would have enhanced the overall flavor and experience.
The spicy chicken sandwich was the highlight of the meal. The sauce was delicious, and the crispy fried chicken made it absolutely outstanding.
I also tried the chicken tikka roll, which ended up being my favorite dish of the evening. Paired with the mint chutney, it tasted heavenly, and I would definitely come back for more.
On the downside, the rabri doodh was quite disappointing due to its unpleasant aftertaste. The chai was okayish—nothing particularly memorable—while the kulfi was good and made for a satisfying finish to the meal.
Overall, this place has a cozy atmosphere and some truly excellent dishes, but a few improvements in consistency and execution would make the dining experience much better. For me, it's a 3/5.