Served at
Agnes and ShermanA Houston diner featuring modern Asian American comfort food, unique cocktails, and a vibrant dining experience.
A flavorful Chinese-American omelet dish, often served with hot sauce on the side for an extra kick.
An omelette is an egg dish prepared by frying eggs in a pan with butter or oil. It often incorporates various fillings like vegetables, meat, or cheese. The eggs themselves may be beaten with a liquid such as milk, cream, or water before cooking.
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A Houston diner featuring modern Asian American comfort food, unique cocktails, and a vibrant dining experience.
A chef who previously worked at Momofuku Ssam Bar and was given a role within Chris Shepherd's Underbelly Hospitality group.
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