An innovative bar and restaurant in Athens, known for its unique fermentation-focused cocktails, house-made fruit wines, and a food menu designed to complement its beverages.
A house-fermented fruit wine made from local Greek figs, showcasing Line's commitment to seasonal produce and fermentation.
Fruit wine is a fermented alcoholic beverage. It is made from fruits other than grapes, and can also incorporate additional flavors from fruits, flowers, and herbs. Historically, cider and perry are not considered fruit wines.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An innovative bar and restaurant in Athens, known for its unique fermentation-focused cocktails, house-made fruit wines, and a food menu designed to complement its beverages.
A co-creator of Line bar in Athens, a key figure in the city's acclaimed bartending scene.

Similar dishes to "Fig Why-In"
Swipe through plates like this