Served at
La Pizza & La PastaA restaurant located within Eataly NYC Downtown, specializing in Neapolitan pizza and handcrafted pasta.
Focaccia is a type of leavened Italian bread that is baked in an oven. It is a flat bread, and it can be prepared with additional ingredients. This bread is comparable to pizza bianca, a flatbread found in Roman cuisine.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A restaurant located within Eataly NYC Downtown, specializing in Neapolitan pizza and handcrafted pasta.
Similar dishes to "Focaccia"
Swipe through plates like this