Served at
The Little Crown by Pie SocietySavannah's smallest British pub and pie house, known for expertly crafted meat pies and a cozy atmosphere in the historic City Market.
A fruit pie is a baked dish characterized by a pastry dough casing. This casing holds a filling primarily made of fruit ingredients. The fruit filling can be either cooked or uncooked, and the pie may be presented as covered or uncovered.
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Savannah's smallest British pub and pie house, known for expertly crafted meat pies and a cozy atmosphere in the historic City Market.
The chef at The Little Crown by Pie Society, who is the son of the British owner.
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