Served at
St Enodoc hotelA hotel and brasserie overlooking the Camel Estuary in Rock, Cornwall, known for its exceptional food and service, now part of The Ainsworth Collection.
Gazpacho is a cold soup and drink made from raw, blended vegetables. It originated in the southern regions of the Iberian Peninsula and is widely consumed in Spain and Portugal, especially during warmer months for its refreshing quality.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A hotel and brasserie overlooking the Camel Estuary in Rock, Cornwall, known for its exceptional food and service, now part of The Ainsworth Collection.
Renowned chef and owner, along with Emma Ainsworth, of The Ainsworth Collection, which acquired the St Enodoc Hotel in Rock.
Similar dishes to "Gazpacho"
Swipe through plates like this