Served at
Verve by SvenA Michelin-starred restaurant located within the Grand Resort Bad Ragaz, known for its 'health-and-lifestyle cuisine' with a focus on seasonal, authentic, and nature-bound dishes.
A beautifully presented and delicious green gazpacho.
Gazpacho is a cold soup and drink made from raw, blended vegetables. It originated in the southern regions of the Iberian Peninsula and is widely consumed in Spain and Portugal, especially during warmer months for its refreshing quality.
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A Michelin-starred restaurant located within the Grand Resort Bad Ragaz, known for its 'health-and-lifestyle cuisine' with a focus on seasonal, authentic, and nature-bound dishes.
The Head Chef at 'verve by sven', working under the concept developed by Sven Wassmer.
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