Created byChef Victor Aguilera has an active presence on Instagram.
A traditional Venezuelan Christmas dish consisting of corn dough filled with a stew of beef, pork, or chicken and other ingredients, wrapped in plantain leaves and boiled.
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A culinary venture owned by Chef Victor Aguilera, specializing in traditional Venezuelan dishes, particularly arepas.
Created byChef Victor Aguilera has an active presence on Instagram.
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