A fine dining restaurant in Canmore, Alberta, known for its award-winning Canadian cuisine, seasonal tasting menus, and use of foraged and ethically sourced local ingredients.
A tasting menu is a meal composed of several small dishes served together. It can be a restaurant's specialty or a special offering. These menus may showcase a particular cuisine, a chef's signature dishes, or highlight seasonal ingredients.
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A fine dining restaurant in Canmore, Alberta, known for its award-winning Canadian cuisine, seasonal tasting menus, and use of foraged and ethically sourced local ingredients.
A deeply creative chef with a penchant for hyperlocal and often foraged ingredients, known for her unique mountain cuisine at Sauvage.

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