Served at
Mayhew BakeryA quiet little bakery in Key West known for its phenomenal and fresh pastries, operating as a cafe by a museum overlooking the docks.
Masala chai is a flavored tea beverage originating from India. It is prepared by brewing black tea in milk and water, and incorporating aromatic herbs and spices. The drink is typically sweetened with sugar, and sometimes prepared using aeration techniques.
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A quiet little bakery in Key West known for its phenomenal and fresh pastries, operating as a cafe by a museum overlooking the docks.
A chef associated with Mayhew Bakery, who participated in a culinary collaboration with Rebecca Wilcomb.
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