Served at
wabiA traditional and affordable Japanese fast-food ramen restaurant in Tel Aviv-Yafo, specializing in Japanese noodle soups, opened by Chef Dean Shoshani.
A duck and onion ramen dish with a clear and strong duck broth, featuring burnt duck tare.
Ramen is a Japanese noodle soup dish with Chinese origins. It features Chinese-style alkaline wheat noodles served in a hot broth, commonly flavored with soy sauce or miso. Typical accompaniments include sliced pork, nori, bamboo shoots, and scallions.
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A traditional and affordable Japanese fast-food ramen restaurant in Tel Aviv-Yafo, specializing in Japanese noodle soups, opened by Chef Dean Shoshani.
Israeli celebrity chef
Similar dishes to "Kamo To Negi Ramen"
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