A highly-rated pizzeria in Kuala Lumpur known for its Neapolitan-style, wood-fired pizzas and extensive wine selection.
Risotto is an Italian rice dish prepared by cooking rice with broth until it achieves a creamy texture. The broth can be made from meat, fish, or vegetables. Common additions to risotto include butter, onion, white wine, and Parmesan cheese, with saffron historically used for both flavor and its characteristic yellow hue.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A highly-rated pizzeria in Kuala Lumpur known for its Neapolitan-style, wood-fired pizzas and extensive wine selection.
A cosmopolitan chef from Piedmont, Italy, who established La Bottega in Bangkok. He is known for his Mediterranean and vibrant culinary approach.
Similar dishes to "Land + Sea Risotto"
Swipe through plates like this