Served at
Created byExecutive Chef at Perry St
A fusion appetizer platter featuring housemade Achar, Salsa Tatemado, Sikil Pak, and Guacamole.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
A contemporary Indian restaurant in Chicago, part of Chef Zubair Mohajir's culinary ventures.
Created byExecutive Chef at Perry St
Start exploring
Search for a favorite dish or discover something new