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Mt. Eitan cheesesAn artisan creamery and atelier in Sonoma County, California, specializing in crafting goat cheeses as a form of art, drawing inspiration from Israeli cheesemaking traditions.
A soft, feta-style cheese made from goat milk, typically characterized by its tangy and salty flavor profile.
Goat cheese is a type of cheese produced from goat's milk. Goats were among the earliest domesticated animals for food production. This cheese is crafted globally using diverse methods, resulting in a wide spectrum of textures, from soft and fresh to firm and aged.
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An artisan creamery and atelier in Sonoma County, California, specializing in crafting goat cheeses as a form of art, drawing inspiration from Israeli cheesemaking traditions.
A partner and chef at Botz Dining, contributing to the restaurant's unique culinary experience.
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