Served at
The Tamil CrownA London restaurant known for its unique Indian-style Sunday roast dinners and flavorful Tamil cuisine, aiming for a Michelin star.
Crispy fried onion fritters, highly recommended as a starter.
A fritter is a portion of ingredients, which can include meat, seafood, fruit, or vegetables, that is battered or breaded and then deep-fried. It can also be a portion of dough fried without additional ingredients. Fritters are prepared in both sweet and savory forms.
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A London restaurant known for its unique Indian-style Sunday roast dinners and flavorful Tamil cuisine, aiming for a Michelin star.

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