Served at
Rolfs KökA long-standing and buzzy neighborhood restaurant in Stockholm, known for its modern European and traditional Swedish cuisine, particularly its steaks, and an open kitchen concept.
Onion tart
Taste profileSavoryRichFrenchUmami
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Swipe signature plates - save what you'd actually order tonight.
Created by
Johan JureskogThe passionate chef-owner overseeing Rolfs Kök, a long-standing culinary institution in Stockholm.
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