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Agnes and ShermanA Houston diner featuring modern Asian American comfort food, unique cocktails, and a vibrant dining experience.
A mini sundae featuring ice cream flavored with pandan, a fragrant leaf common in Southeast Asian cuisine.
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A Houston diner featuring modern Asian American comfort food, unique cocktails, and a vibrant dining experience.
A chef who previously worked at Momofuku Ssam Bar and was given a role within Chris Shepherd's Underbelly Hospitality group.
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