Served at
Cafe MuranoAngela Hartnett's Italian restaurant in London, known for fresh, seasonal, and authentic Italian dishes.
$15.00
A versatile dish consisting of dough made from durum wheat flour, mixed with water or eggs, and formed into various shapes. It is typically cooked by boiling.
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Angela Hartnett's Italian restaurant in London, known for fresh, seasonal, and authentic Italian dishes.
A celebrated Michelin-starred British chef, known for her Italian-influenced cooking, and wife of Neil Borthwick.
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