Served at
Created byThe founder and chef behind Colonel Saab, known for his modern Indian culinary approach.
A dessert inspired by the traditional Indian sweet Rasmalai, served in cake form.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
The original multi-award-winning Indian restaurant established by Roop Partap Choudhary in Holborn, London, known for its authentic Indian cuisine.
Created byThe founder and chef behind Colonel Saab, known for his modern Indian culinary approach.
Start exploring
Search for a favorite dish or discover something new