Served at
Petra RestaurantA prominent Georgian-Mediterranean restaurant located on the Ashdod beachfront, known for its lively atmosphere and large portions.
A ribeye steak is a cut of beef from the rib section, characterized by its rich marbling and tender texture.
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A prominent Georgian-Mediterranean restaurant located on the Ashdod beachfront, known for its lively atmosphere and large portions.
The owner and head chef of Petra Restaurant, known for bringing Georgian cuisine to the Ashdod coast.
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