Served at
Goldee’sAn acclaimed barbecue joint in Fort Worth, Texas, co-founded by Jonny White, recognized as one of the best in the country with Michelin nods.
Various types of sausages are offered, though some reviews note a firm casing.
Sheftalia is a traditional sausage originating from Cyprus. It is characterized by its use of caul fat, the membrane surrounding a pig or lamb's stomach, which is used to encase the ingredients instead of a typical sausage casing. This preparation method means sheftalia can be considered a type of crépinette.
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An acclaimed barbecue joint in Fort Worth, Texas, co-founded by Jonny White, recognized as one of the best in the country with Michelin nods.
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