Served at
The Mansion RestaurantAn iconic fine dining restaurant located within the historic Rosewood Mansion on Turtle Creek in Dallas, known for its contemporary American cuisine with French flair and elegant ambiance.
Light, airy scones with cream and jam.
A scone is a traditional British and Irish baked good, commonly made with wheat flour or oatmeal and leavened with baking powder. It can be prepared either lightly sweetened or savory, and is often baked on sheet pans or fried. In the United States, scones are typically a sweeter, triangular baked product served on its own.
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An iconic fine dining restaurant located within the historic Rosewood Mansion on Turtle Creek in Dallas, known for its contemporary American cuisine with French flair and elegant ambiance.
The chef at The Mansion Restaurant, known for his contemporary American cuisine with French flair, utilizing fresh, local ingredients.
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